One of the best Indian desserts, served in a glass, is the Boondi & Rabdi Parfait with Gulab Jamun.
Makes 6 servings
Ingredients
1 cup meethi boondi
1 cup rabdi
Instructions
In a glass, begin with adding a layer of rabdi.
Then add a layer of meethi boondi.
Repeat the layers and top it with a gulab jamun.
Serve the Boondi & Rabdi Parfait with Gulab Jamun chilled.
Nutrition Facts
Per Serving: 155 calories; 4.8 g fat; 26.0 g carbohydrates; 2.6 g protein; 1.2 g fibre.
Boondi & Rabdi Parfait With Gulab Jamun Video:
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