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Writer's pictureTanya Bhatia

Cheesy Spinach & Corn Sandwich | Cheese Corn & Spinach Sandwich | Using Eggless Cheese Sauce



Serves 2

Ingredients

  • 1 tbsp butter

  • 1.5 tbsp maida or all purpose flour

  • 1 cup milk

  • 1.5 tsp salt

  • 1/2 tsp red chilli flakes

  • 1/2 cup corn

  • 10-12 spinach leaves, blanched and chopped

  • 2 tbsp pizza sauce/topping

  • 4 bread slices

Instructions

  1. In a pan, add butter and saute maida in it.

  2. Then slowly add milk, stirring continuously so that no lumps are formed.

  3. As it begins to thicken, add corn, salt, spinach leaves and chilli flakes and transfer to a bowl.

  4. Take one bread slice and apply some pizza sauce to it. Take the other slice also and apply pizza sauce to it.

  5. Now on one side add the corn spinach cheese filling and close with the other slice.

  6. Toast the sandwich on a pan till both sides are reddish brown.

  7. Also you can add some sesame seeds on top for that additional factor.

  8. Your spinach cheese corn sandwiches are ready!

Nutrition Facts

Per Serving:100 calories; 3.6 g fat; 15.7 g carbohydrates; 3.9 g protein; 2.7 g fibre.

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