Homemade Ice Cream Sundae | Quick Ice Cream Sundae

Serves 3

Ingredients

• 6 scoops ice cream, any flavour

• 1 sponge cake slice

• 1 mango, cut into cubes

• 1 bowl, chocos

• 1 tbsp sprinklers

• 1 tbsp cherries, for garnish

Instructions

1. In a ice cream bowl or glass, add some crumbled cake.

2. Then add in some chopped mangoes.

3. Add 2 scoops of ice cream.

4. Some more crumbled cake and mango cubes

5. Then add some chocos or cornflakes.

6. Garnish with nuts or sprinklers and cherries on top.

7. Repeat the same for the other glasses.

Nutrition Facts

Per Serving: 97 calories; 4.1 g fat; 13.2 g carbohydrates; 1.9 g protein; 0.8 g fibre.