Strawberry Cookie Crumble Trifle | Christmas Dessert

Filled with three delicious layers of cookie crumble, strawberry pie filling and whipped cream, this Strawberry Cookie Crumble Trifle is an absolute paradise!

Serves 5

Ingredients

For Cookie Crumble:

• 1/2 cup oats flour

• 1/2 cup oats

• 1/4 cup brown sugar

• 1/4 cup granulated sugar

• 1 tsp baking powder

• 1/2 tsp baking soda

• Pinch of salt

• 1/2 cup choco chips

• 1/4 cup walnuts, chopped

• 1/4 cup ghee or clarified butter

• 1/2 cup yogurt

For Strawberry Pie Filling:

• 2 cups fresh strawberries

• 1.5 cup water

• 1/4 cup sugar

• 1 tsp agar agar powder

• 1/4 cup lukewarm water

For Trifle:

• 1 cup whipped cream

• 4-5 fresh strawberries

• Few mint leaves

Instructions

1. In a microwavable dish, add all the cookie crumble ingredients, give it a good mix and microwave it for 3 minutes.

2. After 3 minutes check and if need be, microwave for 30-40 seconds more.

3. Let it cool down.

4. In a pan, add the fresh strawberries, water and sugar. Let it boil.

5. In another bowl, add lukewarm water and mix the agar agar powder well.

6. Now stomp the strawberries to get a mushy texture.

7. Add in the agar agar mix and stir it well.

8. Remove from the stove and allow it to cool down.

9. In the serving glasses, add a layer of cookie crumble at bottom, then add some strawberry pie filling, topped with some whipped cream.

10. Repeat the layers once more.

11. Garnish with fresh strawberries and mint leaves.

12. Enjoy the Christmas Special Strawberry Crumble Trifle!

Nutrition Facts

Per Serving: 345 calories; 16.4 g fat, 4.9 g carbohydrates; 4.0 g protein; 1.1 g fibre.

Strawberry Cookie Crumble Trifle Video: