Veg. Hot & Sour Soup is super easy to make and delicious to have.
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Serves 5
Ingredients
1 tbsp oil
1 inch ginger, finely chopped
4-5 garlic cloves, finely chopped
1 green chilies, finely chopped
1 onion, finely chopped
1 carrot, finely chopped
3 tbsp cabbage, finely chopped
1/2 capsicum, finely chopped
8-10 French beans, finely chopped
4 cups water
2 tsp salt or to taste
2 tbsp soya sauce
1 tbsp vinegar
1 tsp black pepper powder
1 tsp chilli sauce
1/4 cup cornflour paste using 1 tsp cornflour, 2 tbsp water
1 tbsp green onions, finely chopped
Instructions
In a saucepan or Kadhai, heat oil.
Saute ginger, garlic, green chillies and onion.
Now add the rest of the vegetables and saute for about a minute.
Add vinegar, soy sauce, chilli sauce and water.
Add salt and pepper powder and allow it to come to a boil.
Cover and simmer cook for 5-7 minutes.
Remove the lid and add cornflour paste to get the desired soup consistency.
Garnish with some chopped green onions and serve hot.
The super healthy and wholesome Hot & Sour Soup is ready!
Nutrition Facts
Per Serving: 88 calories; 4.5 g fat; 9.3 g carbohydrates; 3.1 g protein; 1.1 g fibre.
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